We love pancakes! This recipe is the perfect fall breakfast (or dessert), and another way to use pumpkin this season. These are dairy free and have very little sugar. Cook these up for family or friends, and you’ll be a kitchen favourite! Ingredients: 1 ¾ cups...
Our nutritionist Alyssa is never in a smoothie rut – she whipped up a sumptuous version loaded with MCTs for the staff and we were delighted. The addition of an avocado and MCT Oil also gave the smoothie a creamy quality without any dairy, and good fats are a...
If you like walks in the rain, this smoothie is for you. Ingredients: 2 tbsp. DME Coconut Oil or DME Pineapple Flavoured Coconut Oil 1 cup of fresh or frozen pineapple 2 cups of baby spinach, kale, or Swiss chard (if you are using kale or chard, remove leaves from...
We continue to find more great ways to enjoy Ziggy’s Organic Dairy-free Drinking Chocolate! This recipe can be your go-to option for a healthy treat or a sweet breakfast. It’s perfect for sharing, and since it’s dairy-free, gluten-free and egg free,...
