100% Canadian made camelina Oil is grown right here on our beautiful prairies. Easy to use in the kitchen and perfect for vegetarians and vegans who may find it difficult to get EFA’s in their diets.
- Balanced Omega 3-6-9
- Cold pressed Canadian camelina seeds
- Easy to use in fresh foods, baking, and cooking
- Rich nutty flavour pairs well with citrus, ginger, garlic, root vegetables, red meat, and poultry
- Can be taken by the spoonful to or added to smoothies
- Packaged in BPA -free light proof tins with easy pour spout
Suggested use: Camelina oil is a great replacement for olive oil or canola oil for a nutrient rich alternative. Add 1 tablespoon to smoothies, salad, or soup. Use in dressings, dips, and for light cooking.